Air Chilled Chicken Brands
Traditionally chilled chicken can contain upwards of 8 percent water, which factors into the price tag. Our 100% air chilled method sears in the natural juices, tenderizes the meat, and eliminates the need for chilled chlorinated water that most producers use, which ends up in your chicken.
Chill out with this AIR KING INDUSTRIAL GRADE HIGH
Hopefully other processors will adopt this technology soon.

Air chilled chicken brands. All smart chicken is 100% pure air chilled, without added water. Traditionally chilled chicken can contain upwards of 8 percent water, which factors into the price tag. Look for the air chilled label on roxy™ the organic chicken and ranger ® the free range chicken.
Enjoy the benefits of a freshly air chilled chicken today! Since 1998, smart chicken has been leading the way in producing the safest, highest quality, fresh chicken in the united states. Just because they are on the list doesn’t necessarily mean all of the products from each brand are air chilled.
There’s no added water in the bird to pay for, and the chickens cook more quickly and yield higher amounts of meat. Proponents of the method, including daguin, point to a food safety. The similarities don’t stop there.
No antibiotics, ever and no added hormones.* no animal byproducts in feed; Make sure to real the packaging. The air chilled method produces a better tasting chicken.
This method creates far less water waste, and the individually chilling process inhibits the spread of bacteria from chicken to chicken. Smart chicken is raised and processed with attention to detail every step of the way. What brands are air chilled?
Buy a couple of chickens, taste for yourself, and find a brand that works for your family, your conscience, and your budget. Here are some brands you can look for that make air chilled chicken in some format. We offer whole chickens, along with breast, thighs, wings and drumsticks from birds raised to our quality standards for meat:
While air chilling chicken and poultry has been in practice in europe since the 1960s, it was only introduced in the u.s. Fortunately for you their brand is carried in major supermarkets in all but ten of the fifty states. I check gristedes, but they don't even carry it.
Thirty years ago, our leader had a vision of a processing plant that would set the standard for all chicken production facilities. They're very rarely on sale. Air chilled chicken is the most sanitary option available when it comes to buying fresh poultry.
Air chill helps inhibit the spread of bacteria by keeping all of the chickens independent, and saves 30,000 gallons of chlorinated water every day!
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With no antibiotics ever and no added hormones, discover
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